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Carrot Cookies (an old wartime recipe) 08/12/2011 - By Carolyn Ekins
Here is a frugal and tasty recipe for cookies using raw carrot as an ingredient. The recipe was used on the home-front during WWII
Carrot Cookies
(An Old Wartime Recipe from the UK)
Ingredients
1 tablespoon (large spoon in the UK about twice the size of say a dessert spoon) margarine (you can always use something like Becel too)
2 tablespoons sugar
1 to 2 teaspoons of vanilla extract
4 tablespoons grated raw carrot
6 tablespoons of plain flour with 1/2 teaspoon baking powder added
1 tablespoon of water
Method
Cream the fat and the sugar together with the vanilla extract.
Beat in the grated carrot.
Fold in the flour. If mixture very dry then add a little water.
Drop spoonfuls onto greased tray and press down just a little.
Sprinkle tops with sugar and cook in an oven at 200 centigrade for about 20 mins.
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